Garnishes candy and fills dried or pitetd fruit, such as
prunes, dates, peaches, and figs, with nuts to make confections:
Places nuts on top or presses them into candy or fruit items.
Rolls candy in chopped or ground nut metas to coat product. May
be designated according to task performed as Fruit Stuffer
(sugar & conf.); Roller (sugar & conf.) Ii.
